| Reception - Front Lobby |
- Chocolate dipped, Fresh Strawberries
- Champagne & mimosa
- Tempura Shrimp Cocktail
|
| Main Reception |
- Red & White wine on each table
- Bruschetta platter
- Grilled antipasto platter
|
Soup
Your choice of: |
- Cream of Mushroom
- Potato Leek
|
Salad
Your choice of: |
- Greek Salad
- Classic Ceasar Salad
- California Mixed Salad
- Sawmill Creek fresh garden salad served with "Season's own homemade salad dressing"
|
Pasta
Your choice of: |
- Baked Manicotti
- Penne Ala vodka
- Rigatoni Ala rose
- Farfalle in Arrabiata sauce
|
Entrée
Your choice of: |
- Pork Loin chop in a Borolo wine reduction
- Slow roasted tender leg of Lamb
- Chicken Breast in Fangelico Sauce
- 8oz filet of Sea Bass with white wine and caper sauce
- Diplomat Cut Prime Rib au jus
- all served with potatoes & grilled vegetables
|
Dessert
Your choice of: |
- Creamy New York Style cheesecake drizzled with fresh strawberries
- Authentic Italian Tiramisu
|
| Late Night |
- Variety of Fresh cold cuts
- Buns and condiments
- Wedding cake
|
